Sally’s Viennese Whirls November 15, 2016 by Josh McWilliam Sally has been baking again this morning at Swanland House and has made one of her specialities; a fresh batch of Viennese Whirls filled with butter cream and strawberry jam. Related CategoriesBakingCareCookingFoodHomeHouseKitchenMeals On WheelsResidential CareSwanland HouseTagsBakingKitchenMeal Delivery Servicemeals on wheelsSwanland HouseViennese Whirls See more Sally’s Roast Potatoes All Posts Sally’s Sticky Swanland Flapjack Related entries No results found.